Well, it’s been far too long since I’ve posted anything agaaaaaain. Lots of things have changed since I’ve last posted. I have a boyfriend now (FINALLY, I KNOW) and he has two awesome kiddos. He’s an amazing chef, and with our skills combined, WE WILL RULE THE WORLD!!! Ahem, I mean…we will make beautiful food music together.
Now, the visuals/proof:
Me and Shay
Gorgeous Violet, she’s 5 now!
Cool Kid Owen, almost 4 already!
Now, onto the goodies! We just made these for lunch today with some fresh sliced bell peppers (because we wanted to eat MORE dressing, naturally), but they’d make a great snack/party food.
Broccoli Cheddar Bites
Yield: About 25-1 Tablespoon servings
Shay’s Greek Yogurt Ranch Dressing
1 cup Nonfat Greek Yogurt
1 1/2 Tablespoons Buttermilk Powder
Juice from 1/4 of a Lemon (about 1 Tablespoon)
1/2 teaspoon Agave Syrup
2 Tablespoons Chives, finely chopped
1/2 teaspoon Dill, dried
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
1/2 teaspoon Salt
1/2 teaspoon Black Pepper, ground
2 drops Hot Sauce (preferably Tabasco)
Combine all ingredients and allow to sit for 30 minutes to develop flavor. Store in the fridge and try not to eat it all at once!
Broccoli Cheddar Bites Recipe Adapted from Real Mom Nutrition’s Veggie Nuggets